Bombay Chickpea Pie, Mash & Gravy PFS
636kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 733kJ 175kcal |
2661kJ 636kcal |
31.68% | |
| Fat | 6.8g | 25g | 35.41% | |
| of which Saturates | 3.4g | 12g | 62.35% | |
| Carbohydrate | 24g | 88g | 34.03% | |
| of which Sugars | 1.9g | 7.0g | 7.81% | |
| Fibre | 2g | 7g | 23.1% | |
| Protein | 4g | 14g | 27.08% | |
| Salt | 0.88g | 3.2g | 53.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Mashed Potato [Potatoes (86.2%), MILK (9.7%), BUTTER fat (MILK) (3.4%), Salt, White pepper.], Bombay Chickpea & Spinach Pie [Vegan Butter Pie Pastry [Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Vegan Butter [Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulslifer (lecithine), lemon juice, natural flavour], Sea Salt], Bombay Chickpea & Spinach Pie Filling [Chickpeas [Chickpeas 60%, Water, Antioxidant: Ascorbic Acid.], Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Red Onions, Sweet Potato, Red Pepper, Spinach, Carrots, Tamarind Paste, Cornflour [Maize Starch], Tomato Puree [Tomatoes (99.5%), salt.], Rapeseed Oil, Sea Salt, Garlic Puree, Chillies, Ginger Puree, Cumin [Cumin], Ground Coriander [Ground Coriander.], Black Pepper, Cloves [Cloves], Fennel Seeds [Fennel Seeds], Cardamon Pods [Cardamom]], Milk Alternative: Oat [Water, Organic Gluten Free 11%, Organic Coconut Cream, Salt], Poppy Seeds [Poppy Seeds]], Gravy [Onion [Whole Onion], Carrots, Tomato, Gravy Mix [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural fl avouring, sunfl ower oil, vegetable powders (5%)(onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodiumcitrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract..], Tomato Puree [Tomatoes (99.5%), salt.], Cornflour [Maize Starch], Gravy Browning [Colour (Ammonia Caramel).], Garlic, Thyme, Rapeseed Oil, Rosemary, Bay Leaves [bay leaves], Black Peppercorns] |