Steak & Ale Pie, Mash & Gravy
677kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 628kJ 150kcal |
2831kJ 677kcal |
33.7% | |
| Fat | 5.8g | 26g | 37.56% | |
| of which Saturates | 3.3g | 15g | 73.9% | |
| Carbohydrate | 18g | 82g | 31.72% | |
| of which Sugars | 2.1g | 9.5g | 10.52% | |
| Fibre | 1g | 6g | 21.63% | |
| Protein | 6g | 25g | 49.72% | |
| Salt | 0.70g | 3.2g | 52.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Steak & Ale Pie [Steak & Hawkshead Ale Filling [Beef Chuck Steak, Onion, Carrot, Swede, Mild Ale [WHEAT,BARLEY], Cornflour [Maize Starch], Beef Stock [Water, yeast extract, salt, beef stock (11%) (beef bones, water, salt), beef powder (7%), dehydrated potato, sugar, beef fat (3%), lemon concentrate, malt extract (BARLEY), natural flavouring, onion powder.], Sea Salt, Gravy Browning [Colour (Ammonia Caramel).], Thyme, White Pepper], Pastry [Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Unsalted Butter [MILK], Sea Salt], Egg Yolk [EGGS]], Mashed Potato [Potatoes (86.2%), MILK (9.7%), BUTTER fat (MILK) (3.4%), Salt, White pepper.], Gravy [Onion [Whole Onion], Carrots, Tomato, Gravy Mix [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural fl avouring, sunfl ower oil, vegetable powders (5%)(onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodiumcitrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract..], Tomato Puree [Tomatoes (99.5%), salt.], Cornflour [Maize Starch], Gravy Browning [Colour (Ammonia Caramel).], Garlic, Thyme, Rapeseed Oil, Rosemary, Bay Leaves [bay leaves], Black Peppercorns] |