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Ham & Egg Baguette



Each each contains
Energy
2217kJ
530kcal
26.39%
Fat
21g
30.19%
Saturates
7.7g
38.3%
Sugars
3.9g
4.28%
Salt
1.7g
27.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 881kJ / 211kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 881kJ
211kcal
2217kJ
530kcal
26.39%
Fat 8.4g 21g 30.19%
of which Saturates 3.0g 7.7g 38.3%
Carbohydrate 23g 57g 21.83%
of which Sugars 1.5g 3.9g 4.28%
Fibre 1g 4g 11.7%
Protein 10g 26g 52.6%
Salt 0.66g 1.7g 27.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baguette [WHEAT flour, water, yeast, salt, deactivated and dehydrated RYE sourdough (RYE flour),WHEAT GLUTEN, deactivated dried yeast, flour treatment agent (E300).], Free Range Egg [Eggs], British Ham [Pork (100g of Pork per 100g of finished product), Water, Salt, Modified Waxy Maize Starch, Emulsifier (E451), Antioxidant (E301), Preservative (E250)], Salted Butter [Butter,Milk Salt], Mixed Lettuce Leaves, Mayonnaise [Rapeseed oil, (80%), Free Range Liquid, Pasteurised whole egg (12%), spirit vinegar, granulated sugar, lemon juice, sea salt.]