J38 Kitchen
Allergens and Nutritional Information
Toggle Menu

Hummus, Harissa & Roast Vegetable Baguette



Each each contains
Energy
1449kJ
346kcal
17.25%
Fat
4.6g
6.5%
Saturates
0.6g
3.05%
Sugars
7.8g
8.63%
Salt
2.2g
36.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 634kJ / 152kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 634kJ
152kcal
1449kJ
346kcal
17.25%
Fat 2.0g 4.6g 6.5%
of which Saturates 0.3g 0.6g 3.05%
Carbohydrate 28g 63g 24.33%
of which Sugars 3.4g 7.8g 8.63%
Fibre 2g 6g 18.97%
Protein 5g 12g 23.58%
Salt 0.95g 2.2g 36.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baguette [WHEAT flour, water, yeast, salt, deactivated and dehydrated RYE sourdough (RYE flour),WHEAT GLUTEN, deactivated dried yeast, flour treatment agent (E300).], Roasted Vegetables [Red Onion, Courgette, Red Pepper, Yellow Pepper, Sea Salt, White Pepper], Hummus [Chickpeas [Chick peas, water, antioxidant: ascorbic acid], Tahini [SESAME SEEDS], Fresh Lemon Juice, Rapeseed Oil, Garlic Puree, Sea Salt, Ground Cumin, Black Pepper], Harissa Paste [Red chilli (31%), garlic puree (23%), onions, rapeseed oil, water, smoked paprika, ginger, salt, ground coriander, acidity regulator: citric acid, cumin, fennel.], Rocket