Steak Night Special
673kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 585kJ 140kcal |
2816kJ 673kcal |
33.53% | |
| Fat | 8.7g | 42g | 60.16% | |
| of which Saturates | 3.5g | 17g | 85.3% | |
| Carbohydrate | 4g | 22g | 8.33% | |
| of which Sugars | 1.3g | 6.2g | 6.84% | |
| Fibre | 1g | 3g | 11.2% | |
| Protein | 11g | 51g | 101.98% | |
| Salt | 0.08g | 0.38g | 6.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Peppercorn Sauce [Double Cream [Milk], Black Peppercorns, Gravy Mix [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], Black Pepper [ground black pepper]], Tomato, Beef Rump Steak, Beef Rib Eye Steaks, Beef Sirloin Steak 175, Mushrooms - Fried, Onion Rings [Onion (57%), WHEAT Flour, Vegetable Oil (Sunflower), Starch (WHEAT, Corn, Tapioca), Salt, Gelling Agent (Sodium Alginate), Dextrose, Yeast, Sugar, Thickeners (Carrageenan And Guar Gum), Raising Agents (Disodium Diphosphate, Sodium Carbonate).] |