Childs Chicken Curry
395kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 608kJ 145kcal |
1653kJ 395kcal |
19.68% | |
| Fat | 3.4g | 9.2g | 13.13% | |
| of which Saturates | 1.0g | 2.8g | 14% | |
| Carbohydrate | 20g | 55g | 20.96% | |
| of which Sugars | 3.2g | 8.6g | 9.57% | |
| Fibre | 1g | 3g | 9.73% | |
| Protein | 8g | 23g | 45.98% | |
| Salt | 0.29g | 0.78g | 13% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| JS Chicken Curry [Chicken Curry [Free Range Chicken, Onion, Tomato Puree, Mango Chutney [Sugar, Mango, Sugar Cane Vinegar, Salt, Chillies, Ginger, Garlic], Cornflour [cornflour], Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)], Curry Powder [Ground Coriander Seeds (30%), Ground Turmeric, Ground Fenugreek Seeds, Ground Cumin Seeds, Salt, Rice Flour, Ground Paprika, Ground Fennel Seeds (3%), Garlic Powder, Onion Powder, Ground Cinnamon, Chilli Powder (2%), Ground Cloves, Ground Ginger, Ground Black Pepper, Anti-caking Agent (Silicon Dioxide), Ground Bay Leaf, Ground Cardamom, Ground Nutmeg, Natural Capsicum Flavouring.], Rapeseed Oil, Fresh Lemon Juice, Sea Salt [Salt], Ground Cinnamon [Cassia Cinnamon], Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], White Pepper], JS Potato Portion [Mashed Potato [Potatoes, Milk [Cows MILK], Salted Butter [Butter,Milk Salt]], Chips [Potato (97%), Vegetable oils (rapeseed, sunflower, in varying proportions) (3%), Salt.], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethyl Polysiloxane).]], Rice [100% Parboiled Long Grain Rice], Vegetable Oil [Rapeseed Oil, Antifoaming Agent: E900.]] |