Shortbread Biscuit
220kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1934kJ 462kcal |
918kJ 220kcal |
10.93% | |
| Fat | 24g | 11g | 16.06% | |
| of which Saturates | 15g | 7.0g | 35.15% | |
| Carbohydrate | 60g | 28g | 10.92% | |
| of which Sugars | 20g | 9.5g | 10.51% | |
| Fibre | 2g | 1g | 2.57% | |
| Protein | 6g | 3g | 5.44% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Plain Flour [Cereals containing Gluten,Wheat Calcium Carbonate, Iron, Niacin, Thiamine], Salted Butter [Butter,Milk Salt], Caster Sugar, Semolina [Durum WHEAT Semolina] |