Beef Burger
688kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 834kJ 199kcal |
2880kJ 688kcal |
34.28% | |
| Fat | 10g | 36g | 50.77% | |
| of which Saturates | 4.0g | 14g | 69.7% | |
| Carbohydrate | 15g | 53g | 20.21% | |
| of which Sugars | 3.0g | 10g | 11.34% | |
| Fibre | 1g | 3g | 9.17% | |
| Protein | 12g | 42g | 84.66% | |
| Salt | 0.39g | 1.4g | 22.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Beef Burger [Beef (60%) Rusk (Wheat), Salt, Cornflour (Sulphite), Wheat Flour (with Calcium, iron, Niacin, Thiamine) Dried Onion (Sulphite) Yeast Extract, Preservative (E121) Dextrose, Stabilisers Diphosphate E480) Antioxidant (Ascorbic Acid) Herb extract (Celery) Spice Extracts, Water], White Milk Roll [white flour (wheat flour, calcium carbonate, niacin, iron, thiamine, wheat gluten), milk (milk), white sour (white flourm water, rye, flour:wheat gluten), butter (milk),caster sugar, yeast, saltCereals containing Gluten,Milk,Wheat,Rye], White Onion, Tomato Relish [Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Onion, Demerara Sugar [Demerara Sugar], Fruit Mixed Dried [Raisins (30%), Sultanas (30%), Currants (30%), Mixed peel (10%) (Orange Peel, Glucose-fructose syrup, Lemon peel, Sugar, Preservatives (Potassium Sorbate, Sulphur Dioxide (SULPHITES)), Acidity regulator (Citric acid)), Sunflower Oil.], Malt Vinegar [barley malt vinegar, Natural vinegar, Colour (Ammonia caramel).], Sea Salt, White Pepper], Condiment Selection Sachets and Bottles |