Double Chocolate Brownie
435kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1890kJ 452kcal |
1819kJ 435kcal |
21.65% | |
| Fat | 25g | 24g | 33.8% | |
| of which Saturates | 15g | 14g | 70.85% | |
| Carbohydrate | 53g | 51g | 19.56% | |
| of which Sugars | 46g | 44g | 49.19% | |
| Fibre | 3g | 3g | 9.3% | |
| Protein | 5g | 5g | 10.44% | |
| Salt | 0.08g | 0.08g | 1.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Caster Sugar, Unsalted Butter [Milk], Plain Chocolate [Cocoa mass 43.0%, Sugar 43%, Cocoa butter 13.0%, emulsifier: lecithin (soya) <1%, Natural vanilla flavouring <1%], Free Range Egg [Eggs], White Chocolate Chunks [Milk,Soya Sugar, Whole Milk Powder, Cocoa butter, Skimmed Milk powder, emulsifier: lecithin, Natural vanilla flavouring], Wheat Flour [Cereals containing Gluten, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),], Cocoa Powder, Vanilla Extract |