Caramel Shortbread
586kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1950kJ 466kcal |
2451kJ 586kcal |
29.18% | |
| Fat | 29g | 36g | 51.67% | |
| of which Saturates | 18g | 23g | 113.35% | |
| Carbohydrate | 47g | 60g | 22.91% | |
| of which Sugars | 36g | 45g | 50.19% | |
| Fibre | 2g | 2g | 7.07% | |
| Protein | 5g | 6g | 12.42% | |
| Salt | 0.41g | 0.51g | 8.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Condensed Milk [Whole MILK, Sugar Minimum 8% MILK fat, 20% MILK Solids.], Salted Butter [(MILK), Salt (1.7%)], Plain Chocolate [Cocoa mass 43.0%, Sugar 43%, Cocoa butter 13.0%, emulsifier: lecithin (soya) <1%, Natural vanilla flavouring <1%], Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Salted Butter [(MILK), Salt (1.7%)], Sugar, Golden Syrup, Double Cream [MILK] |