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Allergens and Nutritional Information
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Cheese Scone



Each Each contains
Energy
1602kJ
383kcal
19.07%
Fat
15g
21.86%
Saturates
6.9g
34.5%
Sugars
1.5g
1.64%
Salt
1.8g
29.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1270kJ / 304kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 1270kJ
304kcal
1602kJ
383kcal
19.07%
Fat 12g 15g 21.86%
of which Saturates 5.5g 6.9g 34.5%
Carbohydrate 41g 52g 19.84%
of which Sugars 1.2g 1.5g 1.64%
Fibre 2g 3g 9.23%
Protein 10g 12g 24.58%
Salt 1.4g 1.8g 29.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Self Raising Flour [Cereals containing Gluten,Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)].], Free Range Egg [Eggs], Milk [Cows MILK], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], T150 Flour [Cereals containing Gluten,Wheat], Butter [57% Butter (milk), 30% rapeseed oil , water, 1.8 % salt], Chives, Sea Salt, Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Black Pepper