Handmade Baguette
195kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 816kJ 195kcal |
816kJ 195kcal |
9.71% | |
| Fat | 0.7g | 0.7g | 1% | |
| of which Saturates | 0.2g | 0.2g | 1% | |
| Carbohydrate | 0g | 0g | 0.12% | |
| of which Sugars | <0.5g | <0.5g | 0.33% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 7g | 7g | 13.6% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Handmade Baguette [Wheat flour, water, yeast, salt.] |